Food Circle Plug-in Emperor

"Hey! Lao Li, why did you bring it out yourself?"

Deputy Director Guan deliberately asked this question in front of everyone in the technology company!

Li Dongxu did it in the first year of junior high school, so he must catch it well.

Li Dongxu heard the sound and looked at Deputy Director Guan. The two met their eyes and said in tacit understanding: "Boss, didn't you tell me that you will entertain distinguished guests today? I specially asked Chef Fu Yu in the back kitchen to cook this dish. He What he makes is the most authentic and authentic, you just want to try it while it's hot, he usually doesn't show his skill easily."

This sentence was not only a compliment from Li Dongxu and Deputy Director Guan to everyone in the technology company, but also the highest praise for Fu Yu's cooking just now!

From the initial verbal guidance to Fu Yu's independent exploration of cooking.

Fu Yu has performed extremely well!

Li Dongxu is a master chef. He is proficient in many cooking operations, including stewing and roasting.

It is precisely because of this that his evaluation of Du Yu seems to be deliberately flattering. In fact, this is also Li Dongxu's heartfelt praise of Du Yu.

What he said was from his heart.

As the chef of Fuchengchun flagship store, Li Dongxu has seen too many geniuses.

He has met not only the outstanding juniors from his own company who were sent to study because of their outstanding talents, but also other outstanding colleagues in the food industry.

but!

Fu Yu is the person he has seen who is extremely sensitive to cooking operations, has excellent talent, and is also very good at his own level.

In fact, there are many people in the food circle who are talented and can be called natural chefs, but they are stuck and lack the ability to study and innovate.

But Fu Yu has all of these!

This is the most shocking thing.

When Deputy Director Guan heard what Li Dongxu said, he thought he was deliberately flattering himself and helping to deceive everyone in the technology company, and he was quite moved.

He nodded to Li Dongxu, expressing his understanding.

Everyone present was even more amazed by this dish.

Even at first, no one discovered that the fish was not actually a complete fish.

After the food was served and what was needed to be said, Li Dongxu greeted several guests present, and then he was satisfied and left with Fu Yu.

Originally, he just wanted to fulfill Fu Yu's love for the dishes he cooked, but unexpectedly, he unintentionally got the favor of Deputy Director Guan.

After the chef who delivered the food left, Deputy Director Guan hurriedly called on several people from the technology company to taste the newly served dishes.

This lesson was praised again and again.

This river carp is indeed very delicious, with delicious meat and mellow taste.

After everyone took turns to pick it up twice, someone suddenly said in surprise: "Huh? Is this fish cooked in a disconnected manner?"

Hearing what he said, other people also looked over, and sure enough they saw a break in the fish body where it was clamped open.

Lao Luo couldn't help but laugh and said: "This fish is so well cooked! When I ate it, I didn't even notice it. It looked like a complete fish!"

After all, whether it was the color of the fish, the taste, or even the presentation, they all tasted it with the fish in between. At first, they didn't realize that the fish was originally cut into three pieces for cooking.

Deputy Director Guan was delighted when he heard this and introduced: "This fish has special characteristics. When I ate it, I only discovered it after taking a closer look."

There is another sentence that he did not say in front of everyone.

In fact, when he first ate this dish, because he was relatively close when it was served, he could tell at a glance that the fish was divided into three parts and then cooked. However, he also took a special look at the dish in front of him at the beginning. I really didn't see that it was not a complete fish.

Just then I thought about what Li Dongxu said just now. It seems that this young chef is indeed very skilled.

This dish is even better than what was cooked in the kitchen before.

In the dining area, customers are concentrating on tasting the dishes.

After Fu Yu and Li Dongxu served the dishes, they went back to the kitchen with them.

There are still a few dishes on this table that haven't had time to be cooked.

Li Dongxu picked some and gave them to Fu Yu, and took over the rest himself.

This time happened to be the peak dining period of the stall. In addition to being responsible for the few dishes that were assigned, Fu Yu also took two additional orders.

With their help, the work pace of the kitchen immediately relaxed.

Yang Ming was extremely busy just now, but now he can finally take a breath.

So I took a break from my busy schedule and came over to ask about Wang Xiaodong's situation.

Speaking of Wang Xiaodong, Li Dongxu couldn't help but sigh: "I see that his condition is quite bad. The doctor from the activity center has just contacted him and sent him to the hospital for examination. The specific situation will not be known until the examination results come out." .”

Yang Ming nodded.

They usually have a good relationship with the people in the kitchen, and the situation in Wang Xiaodong's family has just become clear.

It's not easy.

Yang Ming asked: "Can he come back?"

Every position at the stall is like a carrot or a pit. If Wang Xiaodong really falls ill, the store will definitely have to send people over.

In this way, even if Wang Xiaodong recovers from his illness, he will not have the chance to come to the stall.

Li Dongxu shook his head: "I can't say, I'll see what happens in the evening."

The two briefly chatted for a few words.

Yang Ming turned to talk to Fu Yu again: "You're really good, I saw it just now. You can do this 'two-person lift'. You've almost finished learning our store's signature dishes, right?"

Fu Yu grinned and was about to speak when an electronic prompt suddenly sounded in his ears:

【Ding! Congratulations on triggering the mission. The mission of NPC Fucheng Chun Gourmet Stall Chef Li Dongxu is to perfectly cook the dish "two-person lift" iron pot to stew river carp. The mission has been completed and you have received a reward: any personal skill has been upgraded to the perfect level (optional) ), a blind box of strengthening potion, a high-level lucky bag, skill points +10】

After hearing all the rewards, the smile on Fu Yu's lips couldn't be stretched.

He smiled broadly.

Knew it!

He felt that what happened this time was a bit sudden, and it really triggered a system task.

Although I was somewhat expecting it, I didn’t expect the reward to be so generous.

The strengthening potion alone was enough to surprise him.

Unexpectedly, there is also a high-end lucky bag.

He has only drawn ordinary lucky bags before, but this one has a high-level name, so at least it will give out high-level rewards, right?

Thinking of this, Fu Yu suddenly became more and more excited.

There is also the reward of raising any personal skill to the perfect level. This reward is also very good. However, at present, it seems that he has no skills that he particularly hopes to improve, so he is not in a hurry to redeem this one.

Fu Yu was enjoying himself secretly. When he came back to his senses, he saw Yang Ming looking at him with a speechless expression.

Fu Yu was stunned and blinked.

Then I remembered that Yang Ming seemed to have made a joke to himself just now.

Before Fu Yu could speak, Yang Ming couldn't help complaining: "You kid is really not humble at all!"

He just praised Fu Yu, and the boy was beaming with joy. He should hide it a little bit, right?

However, when I thought about it again, I was still too young and didn't have a lot of money. Whatever was on my mind was shown on my face.

That's fine, since they are simple-minded and easy to interact with.

Fu Yu quickly explained: "I was a little distracted just now. Chef Yang, what did you say?"

Yang Ming didn't dwell on this question. He just had time now, so he couldn't help but ask: "Fu Chu, I have a question that I've always wanted to ask you."

Fu Yu was stunned for a moment: "Chef Yang, please tell me."

Yang Ming said thoughtfully: "Which cooking skill are you better at?"

This question made even Li Dongxu next to him turn his head and look over!

Fu Yu didn't answer immediately. He thought about it carefully and then said, "It should be speculation."

Yang Ming snorted and continued to ask: "What's the level of stew?"

Fu Yu thought for a while and said: "It should be similar to frying. Maybe it's because there are relatively few opportunities to cook, so the technique is not skilled enough."

Yang Ming did not continue to ask questions.

He felt that Fu Yu's answer was sincere. However, after seeing Fu Yu perfectly cook a dish of stewed fresh fish, he heard that Fu Yu's skills in this area were average.

It’s still a bit hard to accept!

It’s already like this, why do you still call it average?

well!

I should have known better and wouldn’t have asked.

Yang Ming regretted it a little, but if he didn't ask, he would always be a little curious, but after asking, he felt very frustrated.

I am such a bitch!

Thinking of this, Yang Ming couldn't help but sigh.

He felt that Fu Yu was really refreshing his knowledge of cooking at any time.

The kitchen is always busy and there is no time.

At around two o'clock in the afternoon, there were finally no customers in the dining area, and the kitchen began to relax, preparing for staff meals.

Wang Haiwei was preparing to cook with his workers when suddenly a staff member from the activity center came over and presented two roast ducks.

Everything is freshly baked and piping hot. In addition to the roast duck, there are also sets of rolls and sweet noodle sauce.

The staff member said with a smile: "This is what our manager asked us to deliver. Is Chef Li here?"

Li Dongxu hurried out to greet him, took the things, thanked him, and then personally sent the person out of the dining area.

Turning back, Li Dongxu smiled and waved his hand: "Okay, let's add some vegetables for lunch. I'll put some shredded cucumbers and scallions on it later. Slice the roast duck and give it to the others in the front hall to try too."

Deputy Director Guan borrowed flowers to offer to Buddha, and the roast duck restaurant at the food stall sent some of its signature roast ducks to the activity center.

He had just finished entertaining customers at noon and had already eaten, so he sent the two roast ducks to Fuchengchun to express his feelings.

Everyone at the stall is very happy. The staff meals that everyone usually eats are basically all kinds of river fish. Now that the taste can be improved, they all taste delicious.

After the meal, the workers were busy cleaning up and preparing the dishes. After the chefs arranged their work, they each found a place to relax.

Fu Yu also pulled up a low stool and leaned against the kitchen counter with his eyes closed to relax.

With his eyes closed, it seemed to others that he was taking a nap, but in fact he was studying the reward he had just received in high spirits.

Now that he was full and in a good mood, Fu Yu drew a blind box first.

[Strengthening Potion Blind Box: Special enhancement potion for hands, which can effectively improve the strength and flexibility of hands after use. 】

Fu Yu looked at the potion and was speechless for a moment.

The dexterity of his hands has improved and is now sufficient for all cooking operations.

No matter how high it is, it won't be of much use.

After all, no matter how flexible your fingers are, they can only do so many operations.

But then I thought about it, improving is better than not improving.

However, it seems that I need to silently recite in my mind the parts of my body that really need to be improved if I have nothing to do in the future.

What if the system can hear it?

After getting along and understanding each other for such a long time, Fu Yu has deeply realized that the system is actually quite humane. What if he communicates more with the system and the system understands and helps him realize it?

Rewards are given out anyway, so changing the body part of the reward makes no difference.

Then came the high-end lucky bag. Just hearing the name, Fu Yu felt that what was given was definitely not simple.

Fu Yu opened the lucky bag, and an electronic prompt sounded in his ears:

【Ding! Advanced lucky bag: Congratulations on obtaining the image interpretation of the internal cooking maturity of ingredients (perfect level)]

Fu Yu was immediately overjoyed!

When cooking, the most difficult thing to grasp is the doneness of the ingredients during cooking. Many ingredients are large in size, have thick meat, and may be burnt on the outside, but may not be fully cooked on the inside.

Being able to directly obtain image interpretation of food ingredients is really amazing!

Just imagine, he only needs to take a look at the ingredients stewed in the pot to immediately judge the degree of doneness. Then cooking any dish becomes much easier for him.

Moreover, he had previously used the customer's thoughts to intuitively see videos of their food needs.

In this way, basically all problems related to ordering and cooking can be easily solved.

After carefully looking through all the rewards, Fu Yu suddenly felt full of strength.

Now the system's treatment is getting better and better. If it continues to develop like this, I will have more and more capital to compile guides.

Will you study the red case's guide, and then conquer the white case's cooking guide, and finally get the medicinal diet cooking guide together?

That’s really not true!

As a chef, the greatest sense of accomplishment is a guide to mastering a certain cooking skill. If I can compile all the guides for a certain type of cooking, I should be considered to have made an outstanding contribution to the food circle, and maybe I will be remembered in history. !

Thinking of this, Fu Yu was in a good mood.

The others in the kitchen were also very happy.

I accidentally had delicious roast duck for lunch. They say that good food can make people feel happy, and this is quite true.

You can build a good relationship with the leaders of the activity center at the stall, and you will be taken care of in all aspects in the future.

Even Li Dongxu felt that the arrangement of the table today was too successful.

He was already very close to the deputy director, but now they have become even closer.

And the surprise that no one expected is yet to come.

Fucheng Chun stall is popular again!

The main reason was that at noon, the way Fu Yu and Li Dongxu personally carried the trays to serve the food was so eye-catching.

It happened to be during the peak meal period, and this scene was seen by many customers who came to dine. First, they saw people in chef uniforms delivering food in person, and then they discovered that the size of the dishes on the table was amazing!

After going back and forth, Deputy Director Guan and his group became the focus of the dining area. (End of chapter)